1.
Asiltürk Okutan Y, Aydın BN. ANALYZING YOUNG PEOPLE’S PURCHASING PREFERENCES FOR VEGAN AND VEGETARIAN FOODS AS GREEN MARKETING PRODUCTS. Journal of Sustainable Gastronomy and Tourism Research [Internet]. 2025 Dec. 12 [cited 2026 Feb. 18];2(2):154-71. Available from: https://josgat.com/index.php/pub/article/view/22