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Vol. 1 No. 1 (2024)
Vol. 1 No. 1 (2024)
Published:
2024-12-22
Full Issue
JENERİK (Türkçe)
Articles
İklim değişikliğinin destinasyon seçimine etkisi
GÖkhan ONAT
1-14
PDF (Türkçe)
DOI:
https://doi.org/10.5281/zenodo.14536014
Endemıc plants of Ida Mountains used as folk medicine
Elif Nesteren Göktürk, Gül YILMAZ
15-23
PDF
DOI:
https://doi.org/10.5281/zenodo.14536204
Beklenen fayda ve beklenti teorisi bağlamında yerel gıda tüketim niyetini belirlemeye yönelik bir ölçek geliştirme çalışması
Duygu Kırmızıkuşak, Mustafa Aksoy
24-45
PDF (Türkçe)
DOI:
https://doi.org/10.5281/zenodo.14536478
COMPARISON OF AZERBAIJAN-TÜRKİYE DEVELOPMENT PLANS IN TERMS OF NATURE TOURISM
Kübra Pektaş, Elif Demir, Ulkar Ibadli
46-58
PDF (Türkçe)
DOI:
https://doi.org/10.5281/zenodo.14536683
The current state of pastry and bakery education in Turkey
Serkan Semint, Ali Şen
59-72
PDF
DOI:
https://doi.org/10.5281/zenodo.14536816
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January 2, 2025